Czech Cooking
These Czech Cuisine video recipes are from different areas of the Czech Republic.
Roasted Duck
Roasted Duck (Pecena kachna) - This is a simple recipe for Bohemian-style roast duck and is delicious when served with Czech bread dumplings and cabbage....
Tripe Soup
Tripe Soup (Drztkova) - the Czech version is spiced with paprika, resulting in goulash-like flavor...
Potato Salad
Potato Salad ( Bramborovy salat ) - there are many varieties for Czech potato salad. This one is very simple....
Znojmo Style Roast Beef
Znojmo style roast beef is a well-known and a typical local meal in the region of South Moravia, from which this recipe comes. Znojmo is very famous for their local production of cucumbers. These litt...
Breaded Pork Cutlet with Cabbage and Dumplings
This recipe comes from the town of Mezimesti in the Hradec Kralove Region. For more information about the Hradec Kralove Region, click here....
Creamy Horseradish Sauce
Creamy Horseradish Sauce is the ultimate flavor enhancer! It’s a smooth and luscious condiment that brings a burst of zing to any dish. Imagine a creamy blend of horseradish and a hint of spice,...
Czech Fruit Dumplings
Czech Fruit Dumplings are served as a main dish, even though they seem more like a breakfast or dessert. They are a great choice if you have a taste for sweet food or if you are a vegetarian. Many sea...
Czech Christmas Bread
Czech Christmas Bread (Vanocka) - traditionally, this loaf is made of several braids of decreasing size placed one on top of the other...
Czech Goulash from Pilsen
Pilsen beer goulash with dumplings...
Fried Fish with Czech Potato Salad
This dish is one of the most typical in Czech cuisine. It takes time, but it is delicious and Czech people love it. The dish is usually connected with Christmas, because Czech people serve it on Chris...
